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Catskill Manhattan

  • 2 1/2 oz Bootlegger New York Craft Bourbon Whiskey
  • 1 oz sweet vermouth
  • 2 dashes aromatic bitters
  • Stir and strain into a glass. Serve neat or on ice.
  • Garnish with brandied cherry and orange peel
  • Ingredients

  • Directions

    • Add bouron, sweet vermouth, and bitters into a mixing glass with ice and stir until well-chilled.
    • Strain into a chilled Nick & Nora or coupe glass for straight up. Pour into rocks glass with ice for a more mellow cocktail.
    • Garnish with a brandied cherry (or a lemon twist, if preferred).
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