Martini
- 2 oz Bootlegger New York Craft Vodka
- 1/2 oz dry vermouth
- Garnish: lemon peel
Ingredients
- 2 oz Bootlegger New York Craft Vodka
- 1/2 oz dry vermouth
- Garnish: lemon peel
Directions
- Optional: Freeze martini glass 15 minutes before making the drink.
- For a shaken martini: Fill a cocktail shaker with ice. Add the vodka and vermouth and shake until well chilled. Strain into a martini glass, garnish with olive or lemon peel, and serve.
- For a stirred martini: Pour the vodka and vermouth into a mixing glass or cocktail shaker filled with ice. Stir vigorously, about 20 seconds, until well chilled. Strain into a martini glass, garnish with olive or lemon peel and serve.
